Located off the hotel's lobby in which hand crafted cocktails will be offered nightly, the new Trademark Taste and Grind Restaurant offers comfort food, homemade pastries and Brooklyn coffee to hotel guests as well as resident New Yorkers. "We are excited to present Trademark Taste and Grind to our hotel guests and the local neighbourhood" says hotel Director of Sales Jasmine Vipani. "The Hotel Le Soleil has been very well received in New York's Fashion District and the addition of Trademark Taste and Grind will only add to the exceptional boutique hotel experience we offer to Manhattan visitors."
Trademark Grind is a boutique coffee bar offering simple, delicious and unpretentious coffee. It is the first in Manhattan to serve roasts from Greenpoint, Brooklyn's Sweetleaf Coffee Roasters and is proud to feature one of only 18 MAVAM-UC2 Machines in the world, producing consistently delicious and temperature-stable drinks. A daily selection of homemade pastries will also be available.
Trademark Taste, located behind the coffee bar, is a New American restaurant offering quality cocktails and thoughtful comfort food. The menu is created by IGCH Culinary Director Chef Jeffrey Haskell and features dishes such as the Burrata & Knots (homemade burrata and garlic knots served with tomato jam and roasted garlic) and Tuna Poke (avocado, macadamia and crackers) along with the signature TM Burger with bacon, jalapeno jack, fried pickled onions and special sauce. The cocktail program is designed by Pamela Wiznitzer (The Seamstress, The Gilroy, Belle Shoals).
Starting Monday September 12, 2016
Monday - Friday:
Breakfast: 7:00 AM - 11:00 PM
(Kitchen closed from 11:00 am - 11:30 am)
"All Day" Menu: 11:30 AM - 11:00 PM
Beginning Saturday September 19, 2016
Saturday - Sunday:
Breakfast: 8:00 AM - 10:30 AM
(Kitchen closed, from 10:30 - 11:00)
Brunch: 11:00 AM - 3:00 PM
LIMITED MENU served 3:00 PM - 4:00 PM
Dinner: 4:00 PM - 11:00 PM
To make a reservation, visit www.trademarktaste.com, or call 646-858-2320.